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Pizza in 10 Minutes

  • The Visiting Vegan
  • Apr 19, 2019
  • 1 min read

Get premade pizza crust bags from your grocery dairy section

BE SURE TO CHECK INGREDIENTS TO NOT INCLUDE L-CYSTEINE OR EGGS


1-Preheat oven to 475f

2-Spread dough on olive oil cast iron pan

3-Spread tomato sauce onto crust

4-Top with vegan shredded mozz

5-Add any toppings you want: olives peppers onions spinach mushrooms

6-Cook for 10 or until crispy




 
 
 

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